Recipe: Crumbed Mushrooms

This is the starter I made when I had my friends over last Saturday.

So here is the recipe for my crumbed mushrooms:
Ingredients:

• Button or brown mushrooms (quantity of your choice, amounts below are for 3 cups of button mushrooms)
• 1/2 cup flour
• 1 egg
• 1 clove garlic
• breadcrumbs

Method:

1. Clean mushrooms well
2. Place in a bag with flour and shake well to cover mushrooms
3. Beat egg and add garlic
4. Add mushrooms to egg.
5. Place mushrooms in a bag with breadcrumbs and shake well.
6. Place on a tray and leave for 30minutes
7. Deep fry until golden brown
8. Serve immediately

And the last 2 pictures of the evening, Annalenne helping in the kitchen and my puppy Zoey passed out from all the excitement of having so much activity in the household.